Iced Caramel Matcha

Tools:

• Chasen(bamboo wisk)
• Chawan(bowl)

Ingredients:

for 1 serving

• -matcha powder
• -30 ml 70°C water
• -5-6 ice cubes
• -100 ml milk or plant-based milk or creamer
• -caramel syrup

Preparation

1. place ice cubes in a glass

2. add caramel syrup

3. add matcha powder to the Chawan and the water

4. wisk with the Chasen fomy

5. add the mixture to the icecubes

6. pour milk in your glass

Enjoy!